Amazing sauces, curries and condiments from around the Caribbean. The Caribbean Sauce is distinctive Barbados mustard based hot sauce. The Jamaican Jerk marinade is delicious with chicken or lamb in the oven, under the grill or on a barbecue. Try the Piri Piri Pineapple Jam with some fresh fish or with any meats. The Caribbean Curry Paste has a blend of Caribbean spices to make an authentic spicy curry. Cook with chicken, sweet potatoes and squash and mixed with coconut milk and coriander. If you are looking for some heat, then go no further than the Trinidad Scorpion Sauce!